Product Introduction Fresh green cabbage is a leafy vegetable known for its crunchy texture and mild flavor. It is a popular ingredient in salads, stir-fries, and soups. Rich in vitamins C and K, as well as dietary fiber, fresh green cabbage offers numerous health benefits.
Product Data Weight: 1 kg per head Nutritional Value (per 100g): Calories: 25 Protein: 1.3g Fat: 0.1g Carbohydrates: 5.8g Fiber: 2.5g Vitamin C: 48mg Vitamin K: 76mg
Reference Price The price for fresh green cabbage generally ranges from 1.50 to 3.00 USD per kg, depending on the region and season.
Product Classification Fresh green cabbage falls under the category of leafy vegetables and is often classified within the Brassica family, which includes other vegetables like broccoli and kale.
Product Features Fresh green cabbage is characterized by its vibrant green leaves, firm structure, and crisp texture. It is versatile, easy to prepare, and can be eaten raw or cooked.
Product Uses This vegetable is widely used in various culinary applications, including salads, coleslaw, soups, stews, and stir-fries. It can also be fermented to make sauerkraut.
Precautions When handling fresh green cabbage, ensure it is properly washed to remove any dirt or pesticides. Store in a cool, dry place to maintain freshness, and consume within a week for the best quality. Avoid oversaturation with water to prevent wilting.
Cross-border procurement of Fresh green cabbage involves multiple aspects such as logistics, taxation, compliance, and capital flow, and has more risk points than procurement in Hungary.
Please pay attention to the latest prices in 2026.
The core advantage of Chinese suppliers is that, relying on a complete industrial chain and a mature manufacturing system, they have global competitiveness in cost, delivery speed, and product diversity.
Fresh green cabbage Hungary Information is for reference only, contact supplier for details after inquiry.
Fresh green cabbage
Hungary 2026
Fresh green cabbage is a leafy vegetable known for its crunchy texture and mild flavor. It is a popular ingredient in salads, stir-fries, and soups. Rich in vitamins C and K, as well as dietary fiber, fresh green cabbage offers numerous health benefits.
Product Data
Weight: 1 kg per head
Nutritional Value (per 100g):
Calories: 25
Protein: 1.3g
Fat: 0.1g
Carbohydrates: 5.8g
Fiber: 2.5g
Vitamin C: 48mg
Vitamin K: 76mg
Reference Price
The price for fresh green cabbage generally ranges from 1.50 to 3.00 USD per kg, depending on the region and season.
Product Classification
Fresh green cabbage falls under the category of leafy vegetables and is often classified within the Brassica family, which includes other vegetables like broccoli and kale.
Product Features
Fresh green cabbage is characterized by its vibrant green leaves, firm structure, and crisp texture. It is versatile, easy to prepare, and can be eaten raw or cooked.
Product Uses
This vegetable is widely used in various culinary applications, including salads, coleslaw, soups, stews, and stir-fries. It can also be fermented to make sauerkraut.
Precautions
When handling fresh green cabbage, ensure it is properly washed to remove any dirt or pesticides. Store in a cool, dry place to maintain freshness, and consume within a week for the best quality. Avoid oversaturation with water to prevent wilting.
Cross-border procurement of Fresh green cabbage involves multiple aspects such as logistics, taxation, compliance, and capital flow, and has more risk points than procurement in Hungary. Please pay attention to the latest prices in 2026.
The core advantage of Chinese suppliers is that, relying on a complete industrial chain and a mature manufacturing system, they have global competitiveness in cost, delivery speed, and product diversity.
Fresh green cabbage Hungary Information is for reference only, contact supplier for details after inquiry.